Akadipdx

AKÂDI Sauce offers mild or spicy options and is a vegan, gluten-free condiment made from fresh ingredients like roasted carrots, ginger, garlic, roma tomatoes, and a savory mix of African spices. It's versatile for dips, condiments, salad dressings, and marinades for stir-fries, BBQ, fried rice, stews, soups, and more. AKÂDI Sauces, an authentic West African staple, are vegan and gluten-free, offering unrivaled versatility and flavor to enhance any meal. Customers often describe them as so delicious they're tempted to savor them alone.