- Manufactured in
- Brooklyn, New York
- Storage shelf life
- 180 days Refrigerated
- Retail shelf life
- 180 days Refrigerated
- Temperature requirements
- 33.0 F - 40.0 F
Ingredients
Water, Coconut Oil, Modified Potato Starch, Red Bell Pepper Puree, Modified Tapioca Starch, Sodium
Citrate, Salt, Mung Bean Protein, Chickpea Protein Powder, Tapioca Maltodextrin, Citric Acid, Sunflower
Oil, Inactive Yeast, Oat Fiber, Cultured Dextrose (Preservative), Natural Flavors, Maltodextrin, Yeast
Extract, Calcium Chloride, Mushroom Powder.
Product Qualities
- Plant-Based
- Nut-Free
- Dairy-Free
- Non-GMO
- Vegan
- Soy-Free
- Gluten-Free
Veggie Underground Red Bell Pepper Cheese Slices! These melty, creamy, plant-based slices are allergen friendly, GMO free, palm oil free and totally vegan. They taste and melt just like traditional cheese slices.