- Manufactured in
- Barranquilla, Colombia
- Storage shelf life
- 365 days Dry
- Retail shelf life
- 365 days Dry
Ingredients
Organic basil, Organic Palm Oil, Organic extravirgin Olive Oil, Cashew Nut, Salt, Garlic, Absorbic Acid (as preservative), Sodium Lactate
Product Qualities
- Fair Trade
- Organic
- Sustainably Grown
- Raw
- Direct Fair Trade
- Vegan
- Sugar-Free
- Non-GMO Project Verified
- Glyphosate Residue Free
- Dairy-Free
- USDA Organic
- Soy-Free
- Plant-Based
- Non-GMO
- Gluten-Free
- Cultivated Foods
- Regenerative Agriculture
- No Artificial Sweeteners
- Fully Traceable Ingredients
- 100% Natural
A delicious, certified organic basil pesto made with fresh, high-quality basil leaves. Packed in eco-friendly glass jars, this vegan and gluten-free sauce offers a vibrant flavor perfect for pasta, sandwiches, or dipping. USDA Organic certified, it’s crafted using sustainable farming practices and supports local communities.
Available in 110g, 200g, and 920g presentations.