- Manufactured in
- Burqin, Palestine, State of
- Storage shelf life
- 999 days Dry
- Retail shelf life
- 999 days Dry
- Temperature requirements
- 41.0 F - 77.0 F
Ingredients
Organic whole wheat flour, organic bulgur, Dead Sea salt
Product Qualities
- Organic
- Fair Trade
- Sustainably Grown
- Vegan
- USDA Organic
- Plant-Based
- Non-GMO
- Regenerative Agriculture
- No Artificial Sweeteners
- Fully Traceable Ingredients
- 100% Natural
Maftoul is a traditional artisan food made from whole wheat bulgur and flour. Canaan Women’s Cooperatives make Maftoul according to tradition by spreading bulgur on a tray, sprinkling it with water, then dusting it with whole wheat flour and hand rolling the bulgur into pearls. Maftoul is steamed in a colander, then dried so this handcrafted goodness can be shared with the world.
Traditionally, Maftoul is prepared with chicken stock, tomato sauce and chick peas, a favorite winter meal in Palestine. Enjoy its satisfying texture topped with your favorite stew or served cold as a salad tossed with fresh herbs and dried fruit.